Essential Japanese pantry dishes from Emiko Davies, author of Gohan: Everyday Japanese Cooking. The Japanese Pantry is a follow up to Gohan: Everyday Japanese Cooking, Emiko's tribute to her mother's family and her soul food — Japanese home
Torta della Nonna brings together 55 of the best Italian sweet recipes from Emiko Davies' books, Florentine, Acquacotta and Tortellini at Midnight, plus five brand new recipes. Across eight chapters, this stunning collection features classi
Sometime in the 1950s, Emiko Davies nonno-in-law began the tradition of ringing in the new year with tortellini al sugo. He served it along with spumante and a round of tombola, and sparked a trend; up until the 1970s, you could find tortel
Ten produkt jest zapowiedzią. Realizacja Twojego zamówienia ulegnie przez to wydłużeniu do czasu premiery tej pozycji. Czy chcesz dodać ten produkt do koszyka?